Pilgrim Hotel

The Pilgrim Hotel has 20 well appointed ensuite bedrooms,  16 of which have a stunning view over the hills and valleys of the Welsh border country. There are 2 rooms with shower only, one a king sized with a valley view, the other a ground floor family room with an easy access “wet room”.

All hotel rooms are equipped with TV, tea & coffee making facilities and ample hanging and drawer space.

Whether you choose dinner, bed & breakfast, one of our popular country breaks, or simply bed & breakfast you can rest assure that your stay will be very enjoyable in this friendly, privately owned country house, sitting in 4 acres of rolling Herefordshire parkland.

Under the leadership of the classically trained Deepak Kumar (a member of the British Culinary Federation), assisted by local girl Gillian Goldrick, the valley restaurant has evolved into one of the finest in the county. The team use largely local Herefordshire produce to develop their menus and the growing numbers of regular clients are testament to their success.