Three Horseshoes Inn

Three Horseshoes Inn is a family run, award-winning Country Inn in the heart of the beautiful Herefordshire countryside.

Landlord and Landlady, local couple Norman and Janet Whittall know the area well as they both grew up in Bromyard. They bought and renovated The Three Horseshoes Inn 1989 reopening in 1990, and have worked hard over the intervening period to build the business into a busy traditional pub, offering pub food with a Restaurant and two letting bedrooms.

Our style of cooking is simple country food, using fresh ingredients. Nothing tastes better than those ingredients that are freshly picked, and we have always had a corner of the pub garden allocated to fruit and vegetables. It has grown over the years to a significant patch of the ‘paddock’ as well as the greenhouse, which always provides a bumper crop of tomatoes and cucumbers.

Depending on the time of the year, the menu will always reflect whatever produce we have been able to gather in – either from the pub garden, or from local or friends gardens. We grow fruit such as gooseberries, strawberries, apples, plums and damsons, elderberries, blackberries and sticks of pink rhubarb.

The Inn stocks a fine range of Ales, Beers, Ciders, Perry and wines from local producers.